Phone: (740) 967-2721 ext. 2203
Degrees and Certifications:
B.S. - Ohio University M.B.A. - University of Phoenix M.S. - University of Phoenix
Mrs. Rhonda Bellard
High School Family and Consumer Science
Current Classes with assignments:
* Principle of Foods
* Culinary Fundamentals
* Personal Wellness
* Global Foods
Please click on your class to get your assignment for the week. We have a shorter work so I'm giving you the weekend to complete your work.
If you have any questions, I am available during school hours (M-F). email@example.com
Spring break is fast approaching! I’m getting the following assignments to you so you may work on them over the break, if you choose. Please click on the class to see your assignment.
However, they will not be due until 4/19/2020.
I will be available beginning Tuesday, April 14th to answer any questions you have.
Enjoy your break!
This is the page for Mrs. Bellards classes.
Principle of Foods
Each student in class should have received an email to join the Class Notebook which will have all class information organized. You will have an option to submit work in your classroom, email work, or post to social media accounts as instructed in several assignments.
In addition, your assignments will be on the Johnstown teacher website under the class category. Please be sure to download Microsoft office from your 365 account so you can view assignments and do work.
Be sure to read the instructions before each assignment.
If you have any questions, please do not hesitate to contact me at: firstname.lastname@example.org
You may also follow Mrs Bellards FCS twitter page at: @rbellardfcs
I will post updates as I get them regarding class. In addition, several assessments will shared for students to complete.
Thank you and have a geat day.